Characteristics and yield of basic seeds of native potato (Solanum goniocalyx) obtained in temporary immersion bioreactor under greenhouse conditions

The characteristics and yield of basic seeds two native Peruvian potato varieties "Peruanita" "Amarilla Tumbay" (Solanum goniocalyx), obtained in temporary immersion bioreactors under greenhouse conditions, were evaluated order to obtain quality a continuous sustainable way guarantee farmers' production meet national demand. For this purpose, microtubers cuttings by (TIB) cultivated an area 240 m2 at 3.201 masl, completely randomized block design was applied with bifactorial arrangement (varieties x propagules) 4 treatments 3 repetitions. variables were: survival (SP) plant height (AP) 30 days, number tubers per (NT), tuber diameter (DT), weight (PT), size (TT), skin color (CP) kg 14.05 (R). Tubers produced from the stood out for seed, presenting R=26.89 ± 0,483 kg.14.05 m-2, PT= 0,12 ±0,0036 TD= 22.59 ±0,451 mm; being variety most optimal seed. seed coming 5 months, alternative constant production, allowing take care demand farmers lower costs production.